How Did People Make Ice Cream Before Fridges?

How Did People Make Ice Cream Before Fridges?
★ Key Takeaways

The Earliest Evidence of Anything Approaching Ice Cream Being Made Was in China in the Tang Period (A. D. 618-907). Buffalo, Cows’ and Goats’ Milk Was Heated and Allowed to Ferment. This ‘Yoghurt’ Was Then Mixed with Flour for Thickening, Camphor (Yes Camphor!) for Flavour and ‘Refrigerated’ Before Being Served.

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Direct Answer • Key Takeaway

The Earliest Evidence of Anything Approaching Ice Cream Being Made Was in China in the Tang Period (A. D. 618-907). Buffalo, Cows’ and Goats’ Milk Was Heated and Allowed to Ferment. This ‘Yoghurt’ Was Then Mixed with Flour for Thickening, Camphor (Yes Camphor!) for Flavour and ‘Refrigerated’ Before Being Served.

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Alexander Ross
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Alexander Ross

Alexander Ross has covered the video game industry for a decade, writing deep dives on game design, esports tournaments, VR developments, and gaming culture.