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How Cold Does It Have to Be to Freeze Ice Cream?

Alexander Ross • • 4 min read
How Cold Does It Have to Be to Freeze Ice Cream?
★ Key Takeaways

The Optimum Temperature Is 0°F (-18°C) or Colder. the Temperature in the Supermarket’s Freezer Case Should Not Be Above 10°F (-12°C). If Kept at a Proper Temperature, Ice Cream Will Be Thoroughly Frozen and Will Feel Hard to the Touch.

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Direct Answer • Key Takeaway

The Optimum Temperature Is 0°F (-18°C) or Colder. the Temperature in the Supermarket’s Freezer Case Should Not Be Above 10°F (-12°C). If Kept at a Proper Temperature, Ice Cream Will Be Thoroughly Frozen and Will Feel Hard to the Touch.

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Alexander Ross
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Alexander Ross

Alexander Ross has covered the video game industry for a decade, writing deep dives on game design, esports tournaments, VR developments, and gaming culture.