Made with Sharp Cheddar & White Wine – Perfect for Dipping with Crusty Bread. Combine Chicken Broth, Chopped Leek, Celery and Onion in a Saucepan. Bring to a Light Boil, Reduce Heat and Simmer Covered for 45 Minutes, Stirring Occasionally. Strain. Discard Veggies. Return Broth to Saucepan. Heat over Med/Low Heat.
How to Make Cheese and Wine Soup at Home?
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★ Key Takeaways
Made with Sharp Cheddar & White Wine – Perfect for Dipping with Crusty Bread. Combine Chicken Broth, Chopped Leek, Celery and Onion in a Saucepan. Bring to a Light Boil, Reduce Heat and Simmer Covered for 45 Minutes, Stirring Occasionally. Strain. Discard Veggies. Return Broth to Saucepan. Heat over Med/Low Heat.
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