Creamy Cheese Made of Pasteurised Cow’s Milk – Perfect for Preparing Savoury Starters and Hors D’oeuvres or Sweet Desserts. Various Kinds of Happy Cow Cream Cheese Are Produced from Fresh Milk of the Day, Using Gentle Procedures; They Are Characterised by Their Smooth Texture and Fresh, Mild and Creamy Taste.
What Kind of Cheese Is Happy Cow?
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Creamy Cheese Made of Pasteurised Cow’s Milk – Perfect for Preparing Savoury Starters and Hors D’oeuvres or Sweet Desserts. Various Kinds of Happy Cow Cream Cheese Are Produced from Fresh Milk of the Day, Using Gentle Procedures; They Are Characterised by Their Smooth Texture and Fresh, Mild and Creamy Taste.
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